Martha Stewart's Macaroni and Cheese
Macaroni and cheese is an iconic comfort food for many. Full of carbs and cheesy goodness, it's the kind of dish that people want when they need something warm and substantial in their bellies. There are thousands of recipes available from the simplest stovetop version to upscale dishes with lobster and crab. For me, this recipe is the queen of them all.
|More cheese please!|
|One of the best parts are large bread "crumbs" for the topping|
That being said, it makes a great dish to take to a potluck. Every time I've made it, everyone loves it but we still come away with leftovers (which heat up a treat the next day). For our little family of three I cut the recipe in half and it lasts for days.
|It's worth the clean up!|
A friend once told me that this is a recipe that requires every bowl and pot in her tiny kitchen. It does take a little effort but it is so worth it. So get out there and make it. You'll be happy you did!