Chinese chicken salad was one of my mom's go-to family potluck recipes. She would often prepare it in one of those disposable aluminum trays, carefully layering the ingredients. Then when it was time to serve, she would shake-up the dressing, pour it over the salad,...
Over the holidays I needed an easy dessert to take to a gathering and came across this Mint Brownies recipe from Taste of Home. It makes a fantastic dessert and can barely be called a recipe. It uses a boxed brownie mix that, once baked, has melted...
A sweet way to celebrate Pi Day In preparation for Pi Day, this coming Monday, 3.14, I made these lovely jam and cream hand pies. These pies are inspired by Miami's Cuban pastelitos de guayaba - flaky, sweet pastries filled with guava paste and cream cheese....
When I was looking for a cake to make for my sister's birthday, I wanted something fun and festive. It also had to be something my nephew would enjoy making with me but not overly complicated as his attention span only goes so far. And finally, given the price of...